This Podcast Will Kill You
Episode overview

What Can You Do About High Cholesterol? | This Podcast Will Kill You 218

This Podcast Will Kill You · 4 August 2026 · 1h 8m · 4 Egleze moments
What Can You Do About High Cholesterol? | This Podcast Will Kill You 218 ▶

What happened in this episode?

In this episode, hosts Erin Welsh and Erin Allmann Updyke focus on what to do about high cholesterol, with an emphasis on cholesterol-lowering drugs, adherence, and the evidence behind current guidance. Updyke recounts the development of statins, including Akira Endo’s work screening thousands of microbes for compounds that inhibit HMG-CoA reductase, and describes how early clinical trials helped cement the cholesterol–heart disease link in mainstream medicine. The hosts discuss how statins became widely used and review evidence they say shows meaningful reductions in cardiovascular events and mortality.

A central theme is why patients decline or discontinue statins. Updyke cites practical barriers, concerns about identity and long-term medication use, and mistrust linked to conflicts of interest in medicine and pharmaceutical research. She also argues that misinformation—spread via social media, some wellness marketing, and potentially generative AI—contributes to negative attitudes and poor adherence.

Welsh explains how statins lower LDL by reducing liver cholesterol synthesis and increasing LDL receptor activity, and she outlines other options, including ezetimibe and PCSK9-targeting therapies, while noting cost and evidence gaps for newer drugs. The hosts discuss side-effects, particularly muscle symptoms, including the possibility of nocebo effects and the difficulty of individual risk–benefit decisions. They caution against ‘natural’ alternatives such as red yeast rice, which they characterise as an unregulated statin-like product. The episode closes with global cardiovascular burden figures and the argument that long-term LDL exposure in early adulthood shapes later risk.

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Programme
This Podcast Will Kill You
Published
4 August 2026
Duration
1h 8m
Original episode
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4 moments from this episode

Source-linked · editorially selected
01
Health, Longevity & Biohacking

Erin Allmann Updyke says many statin users stop within two years

at 22:22 · Attributed speaker claim
Within two years, roughly 40% of people who were taking them for primary prevention and 25% of people on statins for secondary prevention end up stopping the medication. So to say that these negative attitudes towards statins are worrisome, I think is quite an understatement. It could have serious, even fatal consequences.

Erin Allmann Updyke says around 40% of primary-prevention statin users and 25% of secondary-prevention users stop within two years. She argues refusals and drop-offs are driven by factors such as practical barriers, fear of side-effects, mistrust in medicine and misinformation on social media.

02
Health, Longevity & Biohacking

Meta-analysis suggests under 10% of statin muscle-symptom reports are drug-caused

at 44:27 · Attributed speaker claim
And what they found is not that muscle symptoms were never reported by any means, but that by comparing all these different regimens, what they estimated was that less than 10% of all of the reports of muscle symptoms could actually be directly attributed to statins themselves. Does that make sense?

Erin Welsh describes a “recent meta analysis” of randomised controlled trials involving “over 150,000 people” that, she says, estimated fewer than 10% of reported muscle symptoms were directly attributable to statins. She frames this as part of the broader challenge of distinguishing true drug side-effects from other causes, including the nocebo effect.

03
Health, Longevity & Biohacking

Hosts warn red yeast rice is effectively an unregulated statin supplement

at 58:55 · Attributed speaker claim
The mechanism of the compound produced by this yeast that's grown on rice is that it blocks HMG-CoA reductase. It's a statin. It's a statin. But okay, because it's coming from a it's extracted from a plant. Plants produce different levels of these things. And so you have no idea how much you're getting. And so it can be dangerous.

Erin Welsh argues that red yeast rice products marketed as ‘natural’ cholesterol-lowering options work by the same pathway as statins, but without consistent dosing. The hosts say batch-to-batch variation and lack of supplement regulation can make the products unpredictable and potentially risky compared with prescribed medicines.

04
Health, Longevity & Biohacking

Hosts cite global estimate of 19 million cardiovascular deaths a year

at 1:00:52 · Attributed speaker claim
atherosclerotic heart disease, including heart attack and stroke, kills an estimated 19 million people worldwide every year as of the 2023 Global Burden of Diseases study. Wow. Yeah. An estimated 600 million people are living with cardiovascular disease right now every across the globe.

Erin Welsh cites figures she attributes to the 2023 Global Burden of Disease study, saying atherosclerotic cardiovascular disease kills about 19 million people a year and that around 600 million are living with cardiovascular disease globally. She uses the numbers to argue that LDL-lowering therapies, alongside other risk-factor changes, have major potential population impact.